
How to Clean a Coffee Maker
A coffee maker collects coffee oils, minerals, and stale flavors over time. Regular cleaning keeps the brew fresher and the machine working smoothly.

Unplug it and remove washable parts

Step 1 is “Unplug it and remove washable parts.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
Empty old coffee grounds

Step 2 is “Empty old coffee grounds.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
Rinse the basket and carafe

Step 3 is “Rinse the basket and carafe.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
Prepare a gentle cleaning solution

Step 4 is “Prepare a gentle cleaning solution.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
Run one cleaning cycle

Step 5 is “Run one cleaning cycle.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
Rinse again with clean water

Step 6 is “Rinse again with clean water.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
Wipe the exterior and warming plate

Step 7 is “Wipe the exterior and warming plate.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
Air dry and reassemble

Step 8 is “Air dry and reassemble.” Keep the needed items close and handle only this part. A steady pace usually gives a cleaner result than rushing.
This keeps the process small and reduces on-the-spot decisions. The next step becomes easier to see, and important details are less likely to be missed.
If the material, food, or device condition is uncertain, pause and check instructions or test on a small area first.
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